This year the World Rugby Classic is inviting applications for caterers to be involved in supplying food within the Public Catering area for the week of the 32nd Classic. This year the event kicks off on Saturday November 2nd and will run until Saturday November 9th.
Details of the RFP can be found HERE and any queries there may be with regards to the RFP process or the event itself can be directed to This email address is being protected from spambots. You need JavaScript enabled to view it..
